Heijder Kaffee Hawaii Kona Extra Fancy, 250 g

Manufacturer product description

Hawaii Kona extra fancy is characterized by a full body, fine acidity and a slightly fruity aroma. This rarity is cultivated at an altitude of 1200 to 1600 meters above sea level in the western Kona Mountains, Hawaii. Warm temperatures, sunshine, the best volcanic soil, and some other factors form the basis for this breathtaking coffee. Coffee drinkers from all over the world are enthusiastic about this unique combination of a full, fruity ripe body, the long-lasting and aftertaste and the soft acidity.