Hensler Tansania: AA Top, 500 g

Manufacturer product description

A rather strong coffee speciality with full aroma and some fine acidity. This coffee from Tanzania looks quite round. It has a slightly tart taste. This coffee speciality grows near Kilimandjaro on the border with Kenya in the regions of Moshi, Bukoba (on Lake Victoria) and Mbeya. Although the Moshi region in particular has been growing high-quality Arabica coffees for a long time, coffee has only become an important export commodity for Tanzania in recent years, which is primarily due to the politically uncertain situation. This coffee is cultivated at an altitude of 800 to 1200 m above sea level. The beans of Tanzanian coffee are small and roundish. "AA" stands for sieving and "Top" for the special quality of the coffee.