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Langen Kaffee Espresso Malabar, 500 g

Langen Kaffee Espresso Malabar

Manufacturer product description

The basis for this espresso is "Monsooned" Malabar AA. The region of Malabar is located in southeast India. After drying, the coffee is exposed to the Monsoon winds for a period of approx. 4 - 6 months. Due to the interplay of moist and dry air, the coffee loses acidity and the colour of the green coffee fades off very strongly. Unique, soft, low acid taste.

Langen Kaffee

Espresso Malabar

none

500 g whole beans

8,00 EUR(16,00 EUR / 1 kg)

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